Recipes
Welcome to the culinary heaven, where we like to paint every dish as if it is a great voyage. Whether you're a beginner in the kitchen or a professional chef, our recipes are assured of preparing mouth-watering meals at home.
Simple Sous Vide Rack of Lamb Recipe
Just cook your rack of lamb at 130°F for two to three hours, and you’ll have a delicious, restaurant-quality, medium-rare...
Sous Vide Salmon Recipe with Time & Temp Chart
Cooking salmon sous vide is ridiculously easy, nearly foolproof, and yields the most creamy, tender, and melt-in-your-mouth fish you’ve ever...
Sous Vide Pork Loin Roast Recipe, with Time and Temp Chart
Pork loin is a lean cut that can be tricky to cook perfectly. But don’t worry, there is a foolproof...
How to Make Chocolate Lava Cake? The Best and Easiest Recipe
Chocolate molten lava cake is a decadent, irresistible dessert perfect for Valentine’s Day or any romantic evening. With the right...
Sous Vide Cocktails: 3 Best Recipes & How to Make Them
Winter isn’t just about Christmas trees and snowflakes. It’s also a great time to enjoy the holidays with a cozy...
Sous Vide Corned Beef Brisket Recipe
My sous vide corned beef recipe really makes brisket juicier and more tender. Of course, sous vide does takes a...
How to Sous Vide Pork Chops?
Sous vide pork chops locks in their natural juices and rich flavor, leaving them moist, juicy, and tender. Follow my recipe...
How to Make Sous Vide Egg Bites? Starbucks Copycat Recipe
Do you like Starbucks sous vide egg bites? Guys, it’s super easy to make at home - all you need...
Recommended Equipment
