Recipes
Welcome to the culinary heaven, where we like to paint every dish as if it is a great voyage. Whether you're a beginner in the kitchen or a professional chef, our recipes are assured of preparing mouth-watering meals at home.
Sous Vide Cocktails: 3 Best Recipes & How to Make Them
Winter isn’t just about Christmas trees and snowflakes. It’s also a great time to enjoy the holidays with a cozy...
How to Smoke Brisket on Pellet Grill? Authentic Texas Style
Brisket is the crown jewel of BBQ that no grilling enthusiast can resist. I’ve tested and re-tested various methods and temperatures...
Sous Vide Corned Beef Brisket Recipe
My sous vide corned beef recipe really makes brisket juicier and more tender. Of course, sous vide does takes a...
How to Bake Chicken Legs in Oven? Best Baked Chicken Leg Recipe
Baked chicken legs are my favorite dinner choice when I want something economical yet tasty. No breading required, these chicken...
How to Cook Eye of Round Roast?
Eye of round roast is an easy weeknight dinner to prepare and, when cooked properly, can even shine as a...
How to Make Brown Sugar Glazed Ham for Christmas?
Christmas is almost here, and there’s nothing quite like a festive meal to bring the family together. With just a...
How to Roast Crispy Pork Belly in Oven?
I still remember the first time I has crispy pork belly at a Chinese restaurant in Chinatown, and I was...
How to Sous Vide Pork Chops?
Sous vide pork chops locks in their natural juices and rich flavor, leaving them moist, juicy, and tender. Follow my recipe...
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