Recipes
Welcome to the culinary heaven, where we like to paint every dish as if it is a great voyage. Whether you're a beginner in the kitchen or a professional chef, our recipes are assured of preparing mouth-watering meals at home.
Sous Vide Pork Loin Roast Recipe, with Time and Temp Chart
Pork loin is a lean cut that can be tricky to cook perfectly. But don’t worry, there is a foolproof...
How to Roast Pork Tenderloin in Oven?
Tenderloin is pretty much one of the best cuts of pork - it’s lean and tender. It’s perfect for a...
How to Make Brown Sugar Glazed Ham for Christmas?
Christmas is almost here, and there’s nothing quite like a festive meal to bring the family together. With just a...
How to Roast Crispy Pork Belly in Oven?
I still remember the first time I has crispy pork belly at a Chinese restaurant in Chinatown, and I was...
How to Sous Vide Pork Chops?
Sous vide pork chops locks in their natural juices and rich flavor, leaving them moist, juicy, and tender. Follow my recipe...
SCHWEINEBAUCH (SOUS-VIDE GEGART) „ASIAN-STYLE“
Heute machen wir sous-vide gegarten Schweinebauch mit einer leckere asiatischen Sauce und frischen Kräutern. Wunderbar zart, saftig und gleichzeitig knusprig....
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